Walnuts are always a good option for removing hunger and are also very important for the body. Nuts are full of vitamins, proteins, fiber and other beneficial elements. They are mostly known for boosting memory and brain function. Walnut comes in brain shape inside a hard round shell when talking about walnut. Because of its numerous health benefits and high price you need to buy it carefully.
Table could not be displayed.Things to consider before buying Walnuts
Following are some things mentioned for you to consider before purchasing walnuts if you are planning to add some healthy nutrients to your diet.
• Packed or Unpacked: If you are purchasing packed walnuts, then you must adequately study them. Check the manufacturer, manufacturing date, expiration date, or any damages. And in case of buying lose walnuts, watch their quality, appearance, and taste. If the nuts are shelled, consider buying thin and dry shelled nuts and if it’s peeled, then buy nuts with smooth and golden colors.
• Color: Buy Walnuts with uniform and golden-colored shells. The pale color shows that it is old. Don’t buy nuts that are darkened in color, look shriveled, or become moldy.
• Shelled or unshelled: Shelled walnuts are inexpensive as compared to unshelled ones. In the case of shelled nuts, buy those with golden color plumped and with no cracks and holes. Watch the quality and freshness in the case of unshelled nuts. It is advisable to buy shelled walnuts.
• Freshness: For identifying the freshness of any walnuts, you need to taste them. Never buy walnuts with a bitter or sour taste. Also, if you notice the unpleasant fishy smell, then don’t buy that nut.
• Raw or roasted: Roast walnuts may lose some of their valuable nutrients. So, it is advisable to buy raw walnuts. You can roast it on your own if you plan to eat roasted walnuts.
Top 10 Walnut in India
- 100% CALIFORNIA WALNUT INSHELL: Handpicked, fresh & crunchy walnut sourced from California.
- Nutraj brings to you a range of premium dry fruits.
- DELIGHTFUL FLAVOUR: Walnuts have an earthy, fruity, and mildly tart flavor with a tender texture.
- RICH IN DIETARY FIBRE: Walnuts are a natural source of fiber, naturally low sugar.
- PREMIUM AKHROT QUALITY: Assured walnuts best quality.
- They are considered "brain food" due to its high levels of omega-3.
- Deliciously Crunchy: Enjoy a satisfying, crisp texture with every bite.
- Rich in Omega-3: A natural source of heart-healthy omega-3 fatty acids.
- Rich in Omega-3: A natural source of heart-healthy omega-3 fatty acids.
- High in Antioxidants: Helps combat oxidative stress and supports overall health.
- Premium Quality: Sourced from the pristine regions of Chile for superior taste and freshness.
- Quality California-grown walnut kernels
- Rich,.crunchy.texture.perfect.for.snacking.
- Ideal for baking, cooking, and desserts.
- Naturally fresh, no added preservatives.
- Convenient resealable packaging for freshness.
- Versatile Ingredient in Cooking and Baking: Walnut kernels are commonly used in both sweet and savory dishes. They add a delightful crunch to salads, oatmeal, and baked goods like cookies, cakes, and muffins, while also enhancing the flavor of savory dishes such as pasta, stir-fries, and roasted vegetables.
- Growing Popularity in Snacking: As consumers continue to seek healthier snack options, walnut kernels have become a popular choice. Their rich texture and satisfying crunch make them a go-to snack for those looking for a nutrient-dense, portable snack that can be enjoyed on the go.
- Widely Used in Plant-Based Diets: Walnut kernels have found a place in many plant-based and vegan diets due to their rich texture and ability to provide essential nutrients. They are frequently included in plant-based dishes such as meatless burgers, vegan cheese, and plant-based pâtés, offering both flavor and nutritional benefits.
- Important Addition to Nut Butters and Spreads: Walnuts are increasingly being used in the production of nut butters and spreads. Their smooth texture and mild, slightly earthy flavor make walnut-based butters an appealing choice for those looking to diversify their options beyond traditional peanut butter or almond butter.
- Increasing Use in Desserts and Confectionery: Walnut kernels are gaining popularity as an ingredient in a wide range of desserts and confectionery items. From brownies and pies to chocolate bars and nougat, walnuts offer a satisfying texture and a mild, nutty flavor that enhances a variety of sweet treats enjoyed by many.
- Storage Instruction: Store in a cool & dry place in an airtight container and preferably refrigerate after opening.
Last update on 2025-04-17 / Images from Amazon Product Advertising API
When and How to eat:
Since walnuts are rich in protein, vitamins, fiber, carbohydrates, iron, healthy fats, and other healthy elements, you need to know the right way and time to eat. When walnuts are consumed correctly, it provides your body with many health benefits.
- It is best to consume walnut after soaking them overnight.
- Morning is the best time to eat walnuts, approximately 2-4 pieces.
- Walnuts can also be used for garnishing, stuffing, or making smoothies.
Benefits:
- Stronger bones and teeth:
Because of fatty acids and magnesium, walnuts make the bone and teeth stronger. - Healthy brain:
The intake of 4-5 pieces of walnuts every morning helps in increasing your memory power. It helps in boosting brain function. Also, walnuts have omega-3 fatty acids, which fight against stress and depression. - Beneficial for people with diabetes:
Eating walnuts every day can also help in controlling diabetes. Soaked walnuts are beneficial for people who have Type 2 diabetes. - Effective in losing weight:
Consumption of walnuts makes one feel fuller because of good fats. Feeling fuller prevents a person from overheating and thus helps in losing weight. Also, walnuts have calcium, iron, potassium, copper, and zinc, which increases metabolism. - Walnuts contain vitamin B7, which helps in hair growth, and eating soaked walnuts also helps lower the LDL cholesterol level, which reduces the risk of heart diseases.
FAQs About Walnuts
Q: How much walnuts should we eat in a day?
Ans: Eating 3-4 walnuts in a day will help you improve your health.
Q: Do walnuts can be eaten at night?
Ans: Yes, Walnuts contain omega-3 fatty acids, which can enhance your sleep.
Q: What are the side effects of eating more walnuts?
Ans: Excess consumption of walnuts causes digestive issues allergies and leads to weight gain.
Q: How should I eat walnuts: raw or soaked?
Ans: Walnuts can be eaten as both raw and soaked. Soaked walnuts reduce the harmful cholesterol levels in the body and are also easier to digest than raw ones.
Q: Can I eat walnuts on an empty stomach?
Ans: Yes, Eating nuts on an empty stomach is always beneficial. It not only gives our body protein but also helps in improving HDL levels.
Q: Do I buy shelled walnuts or unshelled?
Ans: You can buy both walnuts but after careful observation. Unshelled walnuts are more expensive than shelled ones.
Conclusion:
Walnuts are very important for our bodies. It helps boost memory and brain function and is also beneficial for many health problems. One should add 3-4 walnuts to their regular diet for achieving numerous health benefits. Though nuts are rich in nutrients, it also has high fat and calories. It constitutes 50-70 percent fat, so always remember moderation is key. Consume walnut in moderate amounts because excess of everything is terrible.
